Viburnum for cough contraindications

Useful properties of viburnum

Viburnum is a real storehouse of useful substances.
In folk medicine, it is customary to use both the berry itself and the flowers and shrub bark. Decoctions, teas, and tinctures of this plant are used to treat the digestive system, nervous system, cough and other respiratory diseases. The berry promotes hematopoiesis, strengthens the immune system, and improves skin health.
Such healing properties are provided by the vitamins (C, E, P) found in viburnum, tannins, pectin, and a special organic compound - glycoside. The berry is rich in minerals: iodine, iron, zinc, manganese contained in it compensate for the body's lack of microelements.

Contraindications for use

Like any other remedy used for treatment, viburnum has its contraindications for use. Among them are the following:

Allergy to the plant. You can find out if it is present by trying to take a small amount of decoction/tincture and waiting for a while.
Peptic ulcer of the stomach and duodenum, gastritis in the acute stage. With increased secretory function of the stomach, organic acids in the berry can be harmful.
Urolithiasis disease. The berry can lead to renal colic, which will aggravate the condition.
Vein thrombosis, increased blood viscosity. Thanks to the tannins in its composition, viburnum thickens the blood, which can lead to adverse consequences.
Hypotension. Since the berry can lower blood pressure, people with initially low blood pressure levels are advised to refuse this type of treatment.
Pregnancy. It is not an absolute contraindication; you should consult a doctor before using medications.

In case of the above conditions and the presence of other chronic diseases, it is necessary to use medicines from viburnum with caution, having first consulted with your doctor.

Traditional recipes for treating cough

For colds, viburnum is considered a very important component in teas for drinking, which should be abundant and frequent. Brewed tea from raspberries, viburnum berries with lemon and honey will quickly get a person with a cold back on their feet.

Tea made from viburnum berries is the best remedy for cough

Often a cold is accompanied by a cough, which is difficult to cure. Viburnum is excellent for treating coughs. In this case, the patient is given a decoction of berries. In order to prepare the decoction, you need 2 tbsp. l. Grind the viburnum berries in an enamel bowl, forming a paste, pour a glass of boiling water and heat in a water bath for 15 minutes. Then strain the broth and cool. Add 200 ml of boiled chilled water and take 1/3 cup of the decoction 3-4 times a day.

Viburnum with honey perfectly cures chronic cough. To prepare the medicine, you need to scald the berries with boiling water and rub through a colander. Mix the prepared gruel with honey in a 1:1 ratio. Take 1 tablespoon on an empty stomach. But you need to take into account that this product must stand for a week. Therefore, it is prepared in advance.

Another way to prepare a decoction: pour a liter of boiling water into a glass of berries and boil for 10 minutes. Add honey (3 tablespoons) to the strained infusion. Drink 0.5 tbsp. three times a day.

You can brew medicinal tea differently: grind viburnum fruits (40 grams), pour hot honey (200 grams) and infuse. Consume 3 times throughout the day (1 tablespoon). This tea will also help with pneumonia.

Viburnum berries boiled with honey are effective.

If there is no honey, sugar will do: mash the berries (1 tbsp) and pour boiling water over them, add sugar and let it brew. Drink once a day.

Viburnum infused with Cahors has an excellent effect. To prepare it, you need to mix honey (100 grams), viburnum juice (100 grams), Cahors (100 grams) and finely chopped hot red pepper (half a pod). Place everything in a clay pot and cover with a lid made from dough. Place the pot in an oven at 170 degrees for 2.5 hours. Cool. Store in the refrigerator, tightly sealed. Take 50 grams half an hour before meals. Drink 4 times a day.

A decoction of viburnum flowers treats coughs and relieves fever

You can prepare a decoction of viburnum flowers: pour boiling water (1 glass) over the flowers (1 tablespoon) and leave for an hour. Drink a glass three times a day. This tea will not only relieve cough, but also relieve fever.

An infusion of the bark will relieve coughing attacks.

For severe cough, sore throat and hoarse voice, a decoction of viburnum bark will give an excellent result. To prepare it, you need to add boiling water to the crushed bark and simmer for 15 minutes. The decoction is infused for two hours. Take 1 tablespoon in the morning, lunch and evening.

At what age can viburnum be given to children?

It is generally accepted that childhood is in itself a contraindication to the use of most means of both traditional and traditional medicine. This is not the case with viburnum. It can be given to children as soon as the first complementary foods are introduced. The main thing is to make sure there are no allergic reactions and introduce it into the diet gradually.

If a child is diagnosed with a cough, then the optimal treatment option may be compotes, fruit drinks, decoctions and tea made from berries. They not only promote the healing of the respiratory system, but also increase the body's resistance to viruses and bacteria.

Viburnum tea is very good for treating coughs in children

Cough recipe from viburnum juice

Viburnum infused with Cahors helps against coughs, the recipe for which is very simple.

Mix 100 g of the following products: viburnum juice, honey and Cahors. Grind and add 50 g of red pepper. Place the resulting mixture in a closed ceramic container in the oven at 180 degrees for 3 hours. Use the tincture 4 times a day, 50 g before meals. Store in a cool place in a closed container.

We suggest you familiarize yourself with Sea salt for cough treatment

Medicine prescriptions

Cough viburnum can be used in various forms. It could be:

decoction;
juice;
fruit drink;
tea;
tincture;
directly fresh berries.

In addition, the bark and flowers of the plant are used for respiratory diseases. What and how to prepare to stop coughing is described below.

Medicines from berries

Viburnum tea is a remedy that can relieve hoarseness due to laryngitis, and help when overcome by a dry or wet cough. To prepare the drink, you need to take 50 grams of berries, place them in a glass container and crush until a paste forms, add water (400 grams). Then place in a water bath and boil for 15 minutes. You need to drink this medicine three times a day, half a glass.

Viburnum juice diluted with water. Juice is squeezed out of the fruit. It is taken in approximately 1/3 cup and diluted with warm boiled water until a full glass of liquid is obtained. Take half a glass three times a day.

Viburnum juice recipe

Viburnum with honey is melted in a water bath until warm. The fruits of the plant are ground in a mortar. The ingredients are combined in a two to one ratio, respectively. You need to take this mixture up to five times a day, one tablespoon at a time, and then the cough will subside within a few days.

Recipes for viburnum with honey for colds

To make a decoction of viburnum, you need to pour half a glass of berries with 500 milliliters of water, put on medium heat and boil for about 10-15 minutes. Add 2 tablespoons of honey to the cooled drink. This remedy can be taken orally, and for diseases of the larynx and trachea, gargling is an option.

Cough viburnum can be prepared as follows. Crushed berries are mixed with honey in a one-to-one ratio, placed in a glass jar, closed with a lid and infused in a dark, cold place for several days.

Remedies made from flowers

Flowers that bloom on the bush in late spring or early summer have healing properties. You can prepare medicine from them in one of the following ways:

Pre-dried flowers and leaves of the plant are taken and filled with cold water (for ½ cup of dry mixture - ½ liter of water).
Place the bowl over low heat, bring to a boil and leave to cool after 2 minutes. This remedy perfectly relieves colds.
Take half a liter of hot boiled water for 2 tablespoons of dried flowers.
The medicine is infused for an hour or two, then it must be filtered through gauze and consumed half a glass half an hour before meals.

Shrub bark for cough

To relieve cough symptoms, remove phlegm and speed up recovery, decoctions are made from viburnum bark.

There are options for preparing a healing drink:

Viburnum bark

The bark is crushed, filled with water in a ratio of 1:2 and boiled for 10–15 minutes.
The decoction is infused for 2 hours, after which it is ready for use; it is recommended to drink it 3 times a day before meals.
5 tablespoons of crushed bark are poured into ½ liter of water, put on fire for 15–20 minutes.
When the broth has cooled, add 2 tablespoons of honey and 1 teaspoon of sea buckthorn oil.
You should take 2-3 sips, 2-3 times a day.
This remedy perfectly softens dry coughs and promotes effective mucus discharge during a productive cough.

List of recipes with viburnum for cough

Perhaps the most basic method of preparation, which does not require much time, involves chopping the bark of the berry and boiling it for 10 minutes over medium heat. Next, the product is infused for two to three hours and consumed three times a day before meals.

Viburnum for coughs will be no less effective if you use it in an amount of two tbsp. l., which are brewed with 200 ml of water and boiled for 10 minutes. Then add about 10 drops of sea buckthorn oil and tbsp. l. natural honey - without a slide. Such viburnum with cough honey should be thoroughly mixed. It is recommended to consume it in quantities of up to 100 g three times a day before meals.

You can use the very healthy and rich flower part of the berry. For the presented purpose, one art. l. pour 200 ml of boiling water. Then the future medicine is infused in a warm place for 60 minutes and passed through gauze or a sieve. Use the composition three times a day, half an hour before meals, no more than two or three sips.

Viburnum will be useful for coughs if you crush 10-15 berries in a deep container and then add hot water. Heat the composition in a water bath for 20 minutes. Add another 200 ml of boiling water to the resulting broth. It is recommended to drink the drink in about half a glass - 100 ml, three times a day.

The following recipe with viburnum for cough is as follows:

pre-ground fruits are poured with heated honey (in a ratio of one to two);
leave them for at least 15-25 minutes;
It is strongly recommended to use viburnum for cough several times during the day - it is advisable to observe equal time intervals.

It is noteworthy that in the presented recipe, viburnum with honey can be considered effective for coughs and for preventive purposes, namely for getting rid of flu and sore throat.

Viburnum with cough honey is also prepared in this way: 100 g of fruits are poured with a liter of boiled water and boiled for 15 minutes. Then add three tbsp. l. honey and use the prepared decoction. If you have a sore throat, you can gargle with the resulting remedy every two to three hours. A recovery course using viburnum for cough can last at least one week. Extension of therapy is possible only after consultation with a specialist.

Preparation of viburnum

In order to be fully armed during the cold season and quickly overcome a cough, you need to prepare supplies of healing berries in advance. Different parts of the plant should be harvested at different times:

The fruits are best harvested during the first frost, although by the end of summer they are also quite ready for consumption. After winter and severe frosts, the berries will no longer have the full range of healing properties.
Flowers must be collected in late spring or early summer.
It is advisable to trim the shrub bark in March or April.

How can we ensure that the components retain their properties for a long time? If we are talking about berries, they must first be properly collected and prepared. They collect it directly with the branches, wash it, dry it from moisture, after which the leaves and excess branches are removed. The following methods exist for storing fruits:

Place in the freezer. It is better not to remove the stalk; this will allow the vitamins and microelements inside the fruit to remain unchanged in form and quantity. In this case, it is better to store the product in special zip bags.
Grind together with sugar in a one to one ratio. Store at low temperatures.
Dry in an oven, a special dryer, or simply in the sun.

The flowers and bark need to be washed, dried, chopped if necessary and placed in paper. Such raw materials should be left in a dry, dark place.

Viburnum is a berry that is rightfully considered a record holder for the content of nutrients and for providing a healing effect. It helps against a whole range of ailments and is an indispensable aid for colds and respiratory diseases.

Video on the topic: Viburnum - berry and medicine

Viburnum for coughs - recipes for children and adults

A common problem that every person knows is coughing. Medicines are not always effective enough. They should be supplemented with homemade herbal remedies. Viburnum is quite actively used for coughs; the medicine can be prepared from the berries, flowers and bark of the plant. Perfect for both adults and children.

Berry recipes

Respiratory infections are accompanied by a prolonged and painful cough that does not go away for a long time. A similar problem occurs with chronic bronchitis. To alleviate the condition and soften the cough, use viburnum berries.

Recipe No. 1

To prepare a simple decoction you will need:

take 2 tablespoons of viburnum berries and a glass of boiling water;
Mash the washed berries together with their seeds in a bowl until mushy;
Pour boiling water into the prepared mass and place in a water bath;
warm up for 15 minutes;
Cool the resulting broth, strain and dilute with a glass of cool boiled water;
take 1/3 cup 4 times a day.

Recipe No. 2

Viburnum jam is used for preventive purposes during the cold season. It is prepared as follows:

fill a liter jar of berries with a kilogram of sugar;
wait until the juice is released;
put on low heat;
boil, cool and pour into sterile jars;
Roll up the jars and place in a cool room.

Viburnum for coughs with honey

Recipe No. 1

To prepare you need:

take honey and fresh berries, 100 grams each;
Grind the berries in a mortar or through a sieve;
pour a glass of honey;
leave the prepared mixture for a week in a cool place;
take 1 tablespoon 3 times a day.

Effectively cure chronic cough.

Recipe No. 2

Viburnum with cough honey is also prepared in the form of a decoction. This requires:

pour a glass of clean berries with a liter of boiling water;
boil for 10 minutes;
cool and strain the broth, discarding the seeds;
add 3 tablespoons of honey;
Take the decoction three times a day, half a glass.

Recipe No. 3

A medicinal decoction can be prepared from all components of the plant:

Grind the flowers, fruits and bark of the plant, pour boiling water, observing the proportions of 1/2;
boil;
keep on low heat for another 15 minutes;
wrap the container with the broth in a towel and leave for 3 hours;
strain and add 2 cups of honey;
take 50 ml 3 times a day.

Viburnum juice recipes

This recipe for viburnum for cough is allowed only for adults, since it contains Cahors.

Cooking method:

squeeze the berries to obtain juice;
mix juice with honey and Cahors, 100 ml each;
add half a red pepper pod to the mixture;
place in an oven preheated to 180° for 3 hours;
Pour into sealable containers and store in the refrigerator;
take 50 ml 3 times a day for acute bronchitis.

Pure viburnum juice is recommended for both adults and children. To get it, you will need: cover a kilogram of berries with sugar and let it brew for several hours. Squeeze out the extracted juice and take 20 ml three times a day.

Recipe for children

For a child to boost the immune system and prevent colds, cough viburnum is an indispensable product. Therefore, it is recommended to give viburnum jam daily, especially in the cold season. One tablespoon of jam during meals will be enough.

Medicines made from viburnum have no age-related contraindications, but children are not always willing to take them. This is due to the bitter taste of the berries. Therefore, especially for children, sweeteners (honey, sugar or sucrose) began to be added to viburnum.

Berry tea has a pleasant taste.

To prepare it you need:

pour half a glass of berries with a glass of honey;
let it boil over low heat;
pour the mixture into a sealed container;
Give the child a tablespoon of the mixture diluted in half a glass of hot water.

Preparation and storage

To use a medicinal plant throughout the year, it must be properly prepared and stored. There are several recommendations for this:

Collect the flowers of the plant at the beginning of summer and dry in the oven;
berries are collected in the fall, when frosts pass - they are dried, frozen or covered with sugar and placed in jars;
The best time to collect bark is spring
Store viburnum in a dry, dark place, annually replenishing your supplies with new collections.